Measures for Influenza Response.

Alive or not, we’re committed to Alife.
Alife wants to do our best to safeguard everyone against COVID-19, seasonal Influenza and create a safe living space for you.

From our very first project, we have kept a close watch on the pandemic. The safety and health of every single one of our colleagues and partners was our primary concern in the process. And we pledge to follow all the guidelines and regulations issued by Central Epidemic Command Center, Nation Health Command Center (CECC).

All the facilities at the Alife headquarter office, Alife FL and Alife WCH are equipped with stringent hygiene and protection measures to provide all our guests a safe environment.

Let us create an ideal life with peace of mind together. 

・Alife management team

All the office spaces, areas for collaboration, are corridors and hallways between these areas are cleaned and disinfected comprehensively.

There is also an upgrade on use and frequency of hygiene and disinfection supplies. Alcohol disinfection spray stations are also set up in the higher traffic areas.

 

・Safety for residents and visitors

Upgraded efforts on cleaning and sanitizing Alife FL, Alife WCH overall area, public areas and other relevant areas.

Maintain social distances in elevators, hallways and all public areas.

 

For the latest Covid-19 measures, please visit the Ministry of Health and Welfare website at: www.mohw.gov.tw/mp-1.html

Rolling Dough

A Cozy Urban Corner for Unhurried Living

Rolling Dough Café takes its name from the art of folding and handcrafting dough — a metaphor for life’s simple, layered moments of joy.

The café specializes in freshly baked croissants and specialty coffee, available for both dine-in and takeaway.

Executive pastry chef Florian Bourquin, hailing from Switzerland, formerly led the pastry team at world-renowned chocolatier Pierre Marcolini. With expertise in traditional European baking, he crafts crisp, multi-layered French pastries with refined precision.

Rolling Dough aspires to be a new benchmark in croissant excellence. Guests are invited to pick up a croissant and stroll through the nearby Yuanshan Park in the Flora Expo area — extending the pleasures of everyday culture beyond the museum walls.

The restaurant is located on the second floor of the South Entrance of the Taipei Fine Arts Museum, recently reopened after renovation. Thoughtfully designed to reflect the museum’s signature geometric lines and three-sided natural lighting, the space retains its architectural language while introducing warm wood accents, greenery, and curated materials to create an open and inviting dining environment.

The Rolling Dough café seating area offers a rare low-altitude flight path view in the heart of Taipei. With its unique vantage point for plane-watching, it invites visitors to gaze skyward and enjoy a fleeting moment as aircrafts pass above — adding a poetic layer to the urban experience alongside art appreciation.

Through food and beverage as a medium, this initiative aims to integrate real estate with cultural placemaking — activating the neighborhood, fostering community development, and creating vibrant environments that make people want to stay.

Rolling Dough

Store info|

  • Tuesday - Sunday : 9:30am - 5:30pm
  • Currently not accepting reservations.
  • 2F, South Entrance, Taipei Fine Arts Museum.
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